1 1/2 oz. Irish WhiskeyHot Coffee (to fill)
Brown Sugar (optional)
Whipped Cream
Pour the whiskey into a coffee mug, and fill with coffee. If using sugar, add to taste and stir until dissolved. Top with a generous dollop of whipped cream and serve.
Sunday, April 19, 2009
Irish Coffee
1 1/2 oz. Irish WhiskeyHot Coffee (to fill)
Brown Sugar (optional)
Whipped Cream
Pour the whiskey into a coffee mug, and fill with coffee. If using sugar, add to taste and stir until dissolved. Top with a generous dollop of whipped cream and serve.
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